Winter Sangria Mocktail

By Posted in - Mocktails & Recipe's & Vintage Bottled Soda on January 11th, 2018 0 Comments

A Sangria is traditionally served in Spain and is made up of a sweetener, chopped fruit, and wine. But today we are skipping the wine and keeping it non-alcoholic to keep with our “Dry January” mocktail theme .

INGREDIENTS

  • 1 Pear, Diced
  • 1 Orange, Sliced
  • 1 cup Fresh Cranberries
  • 1/4 cup Fresh Raspberries
  • 2 cups Pineapple Juice
  • 2 cups Cranberry Juice
  • 6 12oz Bottles of Antiqology Ginger Ale

DIRECTIONS

  1. Combine all ingredients except ginger ale in a large pitcher.
  2. If desired, let sit in fridge for 1 to 4 hours to let flavors mingle.
  3. Add chilled ginger ale.
  4. Serve immediately.

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